Chinese Tomato Egg-less Stir Fry 纯素番茄炒蛋 🍅🥚

One of the staple dishes on Chinese dinner table. Fluffy scrambled egg in sweet and sour tomato sauce - perfect to go with rice (second bowl of rice please? 🍚🙋‍♀️)

Here's my vegan take on this recipe. Ever since I discovered fresh tofu skin, it has become my favourite ingredient to use in replace of fried egg 👩‍🍳

Grab this quick and easy recipe on my YouTube channel now!