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Raw Chef Yin
Malaysia
Feb 11th 2019, 6:10PM
Like this KindMoment to promote meat-free meals!    
I tried out @marystestkitchen's Vegan French Bread recipe. πŸ₯–πŸ₯–πŸ₯– Have been wanting to make a baguette for some time so finally got around to doing it. It's the last bit of my Unbleached Enriched Artisan Bread Flour courtesy of Bob's Red Mill.

Ingredients
1 cup of warm water
2 ΒΌ teaspoons instant yeast
2 tablespoons Masarang Arenga Forest sugar
2 tablespoons melted coconut oil, original recipe asks for vegan butter
1 teaspoon Himalayan pink salt
3 cups of Unbleached Enriched Artisan Bread Flour from @bobsredmill

I also watched loads of YouTube videos on how to shape the baguette. It's not as easy as you'd think. But it was fun doing so.πŸ’š
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