Vegan Bacon Crème Caramel by #RawChefYin.
Savoury meets sweet and they mingle together to create heaven. That's what this dessert tastes like.
🔸Organic Masarang Arenga Forest Sugar syrup which is low-GI, and supports conservation (@straitswholefoods)
🔸@farmerly.com.my nut milk
Rice Paper Bacon - check out @epivegan's YouTube channel for the recipe. I omitted the onion and garlic and it still tastes good!