Lunch is a giant salad with green coral lettuce, romaine lettuce, red cabbage, avocado, cherry tomatoes, mung bean sprouts, kimchi, mandarin oranges, red grapes, LF red cabbage, avocado, seaweed, goji berries. Dressing is made with water, Mazafati dates, coriander, chives, asam keping, onion, walnuts, pine nuts and nutmeg powder.