marytsoh   •   8 Followers
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Jun 29th 2014, 8:10PM
FatJedi likes this    
Fried vegan creamy macaroni ~ simple homemade meal
- made with vegan ricotta cheese ("Tofutti Better Than Ricotta Cheese" bought from Australia)
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FatJedi   Jun 30th 2014 at 1:23AM
  0  
I have never tried vegan ricotta cheese before.. Is it available for purchase in local supermarkets and what brand do you recommend?
marytsoh   Jun 30th 2014 at 10:53AM
  1  
As far as I know, it's (vegan ricotta) not sold in Malaysia. The brand is "Tofutti" (http://www.tofutti.com/dairy-free-cheeses/). They've got several products. I've also tried the Better Than Cream Cheese, which is great to be added into creamy pasta, or as a substitute to cream cheese for making vegan red velvet cake, or just eaten with a slice of bread/crackers) and the cheese slices - also bought from Australia. They do sell vegan slice cheese here but it's very expensive (RM20+ per pack of 12 slices).
PiggyLovesToEat   Jul 1st 2014 at 12:50PM
  1  
Mary, can you share with us your recipe too? I think it'll encourage or inspire more of us to cook too! ^^
FatJedi   Jul 1st 2014 at 4:03PM
  0  
Wow, seems like the vegan cheese is very expensive here indeed... so you must've bought a lot of supply back from Australia! :)
marytsoh   Jul 2nd 2014 at 12:45AM
  1  
Haha Siew Khian, just a very simple dish I made for my boy & I - with macaroni, frozen mixed veges, garlic, onions and vegan ricotta cheese for the cream, plus seasoning of vegetarian mushroom granules with sprinkles of mixed herbs for that fresh herbs taste :-)
marytsoh   Jul 2nd 2014 at 12:53AM
  0  
Yes, Andy. Vegan cheeses are unfortunately rather pricey here, cos they're imported, and I think it's cos the demand is not high enough as well. Yup, I stocked up real good when I visited, and it's precious commodity for me! :-) it was SO exciting when I found them in their supermarkets!
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