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The Veg School just completed the first run of Veg Nutrition Course in 2020 @ Kuala Lumpur. It was a very intensive in depth learn.. see more |
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谁爱吃它呀？外面买量太少吃不过瘾🙊（无他啊！猴头菇成本高也😅）自己煮它一锅，等冷却后分成几份冷冻着，要吃随时有，吃个够🤭.. see more |
 
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A springy temptation of handmade Shanghai ramen, served with a rich flavorful sauce of minced mushrooms stir-fried with oolong tea.. see more |
 
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Economy mixed rice saves the day again! Stuffed tofu, sour s.. see more |
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椰漿飯加配料 傳統手工齋料 開餐咯
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Nice coffee 👍🏼👍🏼Latte plus carrot cake
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