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早上有烤餅燕麥餅,是第一次試用自製的葵花籽塗抹醬混合有機豆奶當液體,添加有機龍舌蜜給餅乾沾黏在一起 味道是葵花籽的香,淡.. see more
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Burger feast at @pandocafeitcc. All meat and mock meat free.. see more
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So proud of my team ✨ After months of practice, I finally ma.. see more
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❤️ tempura😍
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Spaghetti Carbonara + Cappuccino🤤 surprisingly their garlic bread is superb😋
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Home cooking Coconut Oil Basil Leaves Sauce dry noodles! By Great Chef of Meme !
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My favourite type of Mee Pok Yong Tau Foo at Fortune Centre Level 2.
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