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The most realistic Fried Fu Chuk (beancurd skin) I've tried. The filling's texture and taste is almost identical to the fish paste.. see more
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Home style fried rice (家乡炒饭). May be a simple plate of fried rice, but it tastes and looks good!
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Hearty big breakfast to kickstart the day! Replaced sausages with sunny side up... So that's triple eggs including the two niceIy .. see more
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Cafe Toscana
No.8,Jalan PJU 8/8A,Bandar Damansara Perdana, 47820 Petaling Jaya |
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The signature iced latte... Mix your own concoction! Pour the latte into the ice and inject the espress shot. Nice way to drink co.. see more
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A generous serving of greens and slow-cooked beetroot tossed in homemade walnut orange vinaigrette to balance back my filling meal.. see more
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Egg Benedict with nicely poached eggs, topped with alfalfa and pomegranate, layered with deliciously sautéed spinach.
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One of my mom's signature dishes — cereal "chicken"! Crispy cornflakes and cereals cooked with margarine, fried curry leaves and c.. see more
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Fruit Farm Pizza, with thick cheese and fruits like banana and apple (couldn't figure out what other fruits there are haha). The e.. see more
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Crispy lotus root in oat flakes (金沙莲藕). The healthy oats is crunchy and not oily. Good for accompanying rice.
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New innovation by the creative lady boss -- sesame bun with char siew and toona leaves!
The fragrant toona and sesame flavor tak.. see more
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