- 2 cups sugar
- 1 cup white vinegar
- 7 cups thinly sliced cucumbers, unpeeled (about 3 cucumbers )
- 1 cup sliced celery
- 1/2 cup green pepper (diced)
- 1 medium onion (diced)
- 1 teaspoon salt
- 1/4 teaspoon celery seed
- 1 (4 ounce) jar diced pimentos (undrained)
- Heat sugar and vinegar until sugar dissolves. Allow to cool.
- In a large bowl, combine rest of ingredients. Pour cooled sugar/vinegar mixture over cucumber mixture. Mix well. Allow to set overnight or for at least 8 hours.