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Pistachio Christmas Ribbon Bars
Time
1 Hr
Servings
36 Cookies ...
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1/2 lb butter or 1/2 lb margarine, softened
  • 1 cup sugar
  • 1 egg
  • 2 cups flour
  • 1/8 teaspoon salt
  • 1/2-2/3 cup raspberry jam or 1/2-2/3 cup strawberry jam
  • 2/3 cup pistachios, chopped
Directions
  1. Preheat oven to 325°F Combine butter, sugar and egg; beat until thoroughly blended.
  2. Stir in flour and salt.
  3. Spread one-half of dough into 9 inch square pan.
  4. Bake 10 minutes; remove from oven.
  5. Spread jam to within 1/2 inch of edge.
  6. Add pistachios to remaining dough.
  7. Drop by spoonfuls over jam to cover.
  8. Bake 35 minutes until top is golden brown; cool.
  9. Cut into squares.
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