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Marinated Cheddar Cheese Block
10 Mins
Diet Restriction
- - -
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Secret Ingredients
  • 8 ounces cream cheese
  • 8 ounces white cheddar cheese, about the same size as the cream cheese
  • 1/2 cup olive oil
  • 1/2 cup white wine vinegar
  • 1 teaspoon sugar
  • 2 tablespoons green onions, chopped
  • 3 tablespoons fresh parsley, chopped
  • 2 teaspoons basil
  • 3 garlic cloves, minced
  1. Slice cream cheese and white cheddar cheese into thin slices. (For easier slicing, place cream cheese in freezer for a few minutes.) Alternately layer the two cheeses.
  2. Mix the remaining ingredients together and pour dressing mixture on top of cheese.
  3. Chill overnight.
  4. Serve with a knife to slice through the cheese block and assorted crackers.
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