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Maple Syrup Cornbread
Time
30 Mins
Servings
12
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 1/4 cups all-purpose flour
  • 1 cup cornmeal
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 egg
  • 3/4 cup nonfat milk
  • 1/2 cup maple syrup
  • 3 tablespoons butter , melted
Directions
  1. In a large bowl, combine the flour, cornmeal, baking powder and salt.
  2. In a small bowl, whisk together the egg, milk, syrup and butter; stir into dry ingredients just until moistened.
  3. Pour into a greased 9 inch square baking pan. Bake at 400°F for 15-20 minutes.
  4. Serve warm.
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