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Green Beans And Cashews
Time
15 Mins
Servings
4
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 1 lb green beans
  • 2 teaspoons sesame oil
  • 1 garlic clove , crushed
  • 1/3 cup cashew nuts
  • 1 teaspoon low sodium soy sauce
  • Crushed red pepper flakes (for that extra zing)
Directions
  1. Trim green beans and then cut into 1-1/2 inch diagonal lengths.
  2. Heat oil in wok or frying pan.
  3. Add garlic, cashew nuts, & crushed red pepper flakes.
  4. Cook 2 minutes.
  5. Add beans & soy sauce, stir-fry 2-3 minutes, or until nuts are golden and beans just tender.
  6. Serve hot.
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