KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Deviled Egg Chicks
Time
1 Hr
Servings
8 Chicks
Diet Restriction
- - -
Rating
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 8 extra-large eggs, hard-boiled
  • 1/2 cup heavy mayonnaise
  • 1/8 teaspoon garlic powder
  • 1/4 teaspoon prepared mustard (table)
  • 1/4 teaspoon salt
  • 1/8 teaspoon fresh coarse ground black pepper (optional)
  • 4 pimento stuffed olives, slice each into 4 slices
  • 16 slices red bell peppers, tiny triangles, can sub carrots
Directions
  1. Place eggs in saucepan of cold water.
  2. Bring to a boil over med-high heat, STIRRING GENTLY AND CONSTANTLY, *this keeps the yolks in the center.
  3. Boil and gently stir for 2 minutes.
  4. Place on tight fitting lid and turn off heat.
  5. Let sit for 25 minutes.
  6. Carefully put eggs into bowl of ice water. Let sit for 5-10 minutes.
  7. Carefully peel eggs. *This is easy if eggs are older.
  8. Rinse with cold water, place on paper towel.
  9. Slice thin slice off bottom of each egg, *this will ensure they stand up later.
  10. With paring knife, cut top third of egg off in a zig-zag pattern. CAREFULLY remove tops.
  11. CAREFULLY scoop out yolks. *Take your time doing this, you may need to use your paring knife to break up yolks inside to get them out.
  12. Place yolks in mixing bowl, mash WELL with fork.
  13. Stir in rest of ingredients except olives and peppers.
  14. Overfill bottom egg white "shell" with filling, place top "shell" on carefully pressing very gently.
  15. Place on olive slices for "eyes", pressing them into the filling gently.
  16. Push 2 triangles of red pepper into filling to make beak.
  17. *****You may want to boil a few extra eggs for this, in case some of them don't peel well or get wrecked, it happens. Also so that you will have plenty of filling, too! If you boil extra eggs and add the yolks to the filling, just add a bit more of the ingredients to compensate, it'll be fine! ;).
   More Photos Of This Recipe
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Comments
Be the first to comment on this delicious recipe No Comments
Comment
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Triple Chocolate Ice Cream
Saffron Rice
Curried Party Snack Mix
Onion Butter Without Butter
Potato and Turnip Patties