KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Red Currant Sauce
Time
30 Mins
Servings
Serves: 8
Diet Restriction
- - -
Rating
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 300 g red currants
  • 150 g brown sugar
  • 3 tablespoons malt vinegar
Directions
  1. Combine ingredients in medium saucepan.
  2. Start cooking over medium temperature and lower after a while to maintain a gentle simmer, stirring occasionally.
  3. I started with frozen currants and cooked for 25 minutes, I imagine 20 minutes would be sufficient for fresh currants and the first 5 minutes was more or less defrosting them.
   More Photos Of This Recipe
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Comments
Be the first to comment on this delicious recipe No Comments
Comment
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Great Garlic Bread
Savory Cheese Spread
Trinidad Mango Salsa
Charmoula (Moroccan Pesto)
Brandied Strawberry Sauce