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Traditional Chinese Sweet Potato & Ginger Dessert Soup
Time
20 Mins
Servings
4-6
Diet Restriction
- - -
Rating
0 Votes
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Secret Ingredients
  • 2 large sweet potatoes
  • 2 inches fresh gingerroot , skinned and sliced (approx 45g)
  • 3 1/2 cups water
  • 8 dried red dates (optional)
  • 1 (60 g) slab raw brown sugar (approx 60g, if not available, can be substituted with rock sugar)
Directions
  1. Peel, wash and chop sweet potatoes into chunks.
  2. Bring water to a boil; add ginger, sweet potatoes and red dates and simmer for 12-15 minutes.
  3. Upon boiling, add slab sugar and boil until sugar dissolves.
  4. Serve hot or cold!
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