KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Asian Noodles And Broccoli
Time
30 Mins
Servings
4-6
Diet Restriction
- - -
Rating
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 1 lb broccoli
  • 1 lb dry pasta (linguine or fettucine)
  • 2 tablespoons dark sesame oil (toasted)
  • 1 tablespoon light olive oil
  • 2 minced garlic cloves
  • 1 teaspoon hot pepper flakes
  • 1 lb firm tofu, drained and cut into cubes
  • 6 tablespoons soy sauce
  • 3 tablespoons rice wine vinegar
  • 2 tablespoons turbinado sugar
Directions
  1. Cut broccoli into bite sized chunks.
  2. Bring a large pot of water to boil.
  3. Add broccoli and cook until crunchy tender, about 4-5 minutes.
  4. Remove broccoli with slotted spoon, rinse under cold water, and drain.
  5. Add the pasta to the boiling water and cook until al dente.
  6. While the pasta is cooking, heat the sesame oil and olive oil in a skillet.
  7. Add the broccoli, tofu cubes, soy sauce, vinegar, and surgar, and stir fry for 30 seconds, then remove from heat.
  8. Drain the pasta and toss it with the broccoli mixture.
  9. Serve warm or at room temperature.
   More Photos Of This Recipe
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Comments
Be the first to comment on this delicious recipe No Comments
Comment
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Simple Simons Birthday Bones
Blackberry and Apple Crisp
Veggie Oat Burger
Fettuccine Al Aglio
No-Cook Pizza Sauce