YeeHuanGan   •   4 Followers
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Good Food By Gan
Aug 11th 2021, 8:10PM
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My father shared his secret ๅ‰็ƒง Char Siew recipe with me and I made it vegan for you ๐Ÿ”ช๐Ÿ˜˜

Perfectly charred tofu in a sticky, sweet and savoury sauce, this vegan tofu char siew really resembles the taste of my childhood! Make this classic dish with me with simple plant-based ingredients and easy steps ๐Ÿ–๐ŸŒผ

- White sugar has different level of sweetness compared to other types of sugar. Healthier sugar like cane sugar is less sweet in comparison, so please adjustment according. You can also use malt rice syrup or agave syrup to increase the sweetness.
- Feel free to experiment this recipe with other vegan alternative like tempeh and mock meat instead of tofu. I tested tempeh and mushrooms but personally find tofu taste the best.
- Red colouring is optional for better presentation. I used @organicule beetroot powder (save 10% with GOODLIFE10 promo code) for this recipe. You may use red yeast powder/ red food colouring.

Where to find the recipe?
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