🍲Hearty Winter Stew 🍲
This recipe is from the Thriving on Plants, Volumes 2 (Full-Length Cookbooks) by @ThrivingonPlants in the Thrive Bundle Fall 2024.
This is a cooked vegan recipe, I’m making it for Mr Jazz Guitarist. I’m just having fruit for dinner.
INGREDIENTS 2 tbsp olive oil 250g vegan meat 3 medium red onions, roughly chopped 5 cloves garlic, roughly chopped 1 litre (4 cups) vegetable stock 3 stalks celery, roughly chopped 3 medium carrots, cut into chunks 500g potatoes, cut into chunks 3 medium parsnips, thinly sliced 1 large turnip, cut into chunks 1 bay leaf 1 tbsp sweet paprika 2 tsp celtic sea salt 1⁄4 tsp freshly ground black pepper 1 tbsp cornflour 1 tbsp water
I adapted the recipe based on what I had with me! And also making it oil-free.
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