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Hawaiian Kona Chocolate Sauce
15 Mins
1 Cup
Diet Restriction
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0 Votes
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Secret Ingredients
  • 1/3 cup strong brewed coffee
  • 2 ounces unsweetened chocolate
  • 1/2 cup granulated sugar
  • 3 tablespoons sweet unsalted butter
  • 1/4 teaspoon vanilla extract
  1. In a saucepan, cook and stir coffee and chocolate over low heat until melted.
  2. Stir in sugar and butter until dissolved/melted.
  3. Remove fromt he heat and stir in vanilla.
  4. Serve as a garnishing sauce for desserts or over ice cream.
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