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O'henry Bars
25 Mins
Diet Restriction
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0 Votes
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Secret Ingredients
  • 1 cup white corn syrup
  • 1 cup white sugar
  • 1 1/3 cups creamy peanut butter
  • 6 cups Rice Krispies
  • 1 (6 ounce) package chocolate chips
  • 1 (6 ounce) package caramel-flavored bits
  1. Bring syrup and sugar to just shy of a rolling boil.
  2. Remove from heat and add peanut butter.
  3. Stir until well blended.
  4. Pour over rice crispies and mix well.
  5. Pat into a 9x13 inch pan.
  6. Frost with melted chocolate and caramel chips that have been mixed together.
  7. Cool and cut.
  8. Tips: Put the rice crispies in a large pan (a canner?) that you have greased before adding the peanut butter mixture.
  9. Also put some butter on your fingers before patting the mixture into the cake pan.
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