KindMealChef   •   14 Followers
+ Follow Member
Contact Member
Smoky Bean Soup
2 Hrs 10 Mins
Diet Restriction
- - -
0 Votes
Like this recipe & share with friends!    
Secret Ingredients
  • 1 lb dried great northern beans
  • 2 quarts vegetable stock
  • 1 teaspoon thyme
  • 1/2 teaspoon salt
  • 2 carrots , peeled and slivered
  • 1 medium onion , diced
  • 2 celery ribs , diced
  • 1/2 teaspoon black pepper
  • 2 -4 tablespoons liquid smoke
  1. Soak the beans overnight in triple the amount of water, rinse well, and wash again.
  2. In a large soup pot, place vegetable stock and beans, and simmer for 1 to 1 1/2 hours, covered, until beans are tender and start to become mushy.
  3. Add thyme, salt, carrots, onions, celery, pepper and liquid smoke to taste, and simmer for 30 more minutes, covered, stirring several times to prevent scorching on the bottom of the pot.
Rate This Recipe

What do you think of this recipe?

No Rating

Submit Rating

Be the first to comment on this delicious recipe No Comments
  More Yummy Recipes KindMealChef's Special Recipes     View All Recipes  
Peach-Mustard Sauce
Sesame Flatbreads
Chilled Avocado Orange Soup
Greek Garbanzo Stew
Simple Miso Soup